Rated the #1 Private Chef in the Gulf Coast
Chef St Erik
I am a Louisiana Native and moved to New Orleans to follow my culinary dreams. I am a classically trained chef from the New Orleans Culinary and Hospitality Institute. My Motto is "Creating memories through food". Most of our grandest memories involve gatherings around food and I want to help you create more. Every service from me will "WOW" you.
A Sneak Peak of a Menu
Fried Green tomatoes, soft scramble eggs with spicy hollandaise
Piri piri Chicken
Mediterranean Lemon Chicken with Olives and Potatoes
Broccoli Rabe Pasta Smoky Chickpea
Absolutely loved it!
You need to bottle that dressing!
Gabrielle Nunley, LA
OUR NEW PLACE
Chef Erik was excellent to work with. We gave him full control of the menu and he did not disappoint. His food was incredibly well thought out, presented beautifully and tasted outstanding. If you’re in the market for a private chef, it gets no better than him.
Sep 27, 2021
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